by Stephanie Said | Oct 20, 2024 | Licensing
As consumer awareness of health and nutrition grows, the demand for natural sugar substitutes is rapidly increasing. At Nutritelligence, we explore this dynamic market shift and highlight how consumer preferences are moving towards healthier replacements. We analyse...
by Stephanie Said | Oct 14, 2024 | Licensing
Artificial sweeteners have been marketed to consumers as a “healthier” alternative to classic sugars. Subsequently, this has created a surge in their popularity over the past few decades. Sweeteners such as aspartame, sucralose and acesulfame-K have become ubiquitous....
by Stephanie Said | Oct 7, 2024 | Licensing
Glucose and galactose are two distinct simple sugars with unique chemical properties. This guide will break down the key differences between glucose and galactose, explain their roles in your body, and explore how they influence conditions like diabetes and lactose...
